Semeldagen! Fat Tuesday

Im starting this food blog because my dear friend Martina told me to basically. She said I liked to cook and I like to take pictures so a blog is perfect! And hopefully she is right. So here it is; the first post.

A Swedish tradition is to eat something called semlor. It is a plain bun with whipped cream and marsipan. It's yummie! When I moved to England I had to start making the buns my self. Which is only fun!

So today my flat mates and I have baked some buns!

-The buns before going in the oven-

-whipped cream-

Here is the result :)